3516 SE 173rd Ct.
Vancouver, WA 98683
(360) 253-6248
(360) 882-1533 (fax)

What is a Personal Chef?

A Personal Chef is a professional cooking service that provides meal planning and preparation for busy professionals and their families, as well as other customers, on a weekly or biweekly basis. This service provides the person on the go with the opportunity to enjoy a nutritious home cooked meal in the comfort of his or her home. Today's hectic lifestyle doesn't mean you have to give up delicious cuisine on your own dinner table. But you can give up the shopping, preparing and cooking!

Here is what Le Sous Chef does ...

Your service begins with a personal appointment to meet the chef and discuss your food and dietary requirements. The chef will help tailor menus to your daily needs. Tell your chef what kinds of foods you like and don't like to eat, and certainly discuss requirements for your health. What you eat can change your health - so hypertension, diabetes, obesity and other health concerns can be moderated or controlled through nutritious meals. And when it is prepared by a trained and professional chef - you can expect to enjoy it more.

Ingredients for your meal are hand-selected by your personal chef and are the finest products available. All of the menu planning, grocery shopping and product selection, cooking and meal preparation, meal packaging and kitchen cleanup will be done for you.

Your cooking day may be scheduled in your home, or done in Le Sous Chef's kitchen, and the meals are then stored in your refrigerator with complete heating and assembly instructions. Your kitchen will be left clean (and smelling wonderful), and your first meal is ready to serve.

The cost of a personal chef service is modest relative to the cost of equivalent meals in restaurants. Imagine coming home at the end of your busy day and having a gourmet meal ready to heat and eat, without the hassle of shopping, planning or preparing, or making a dinner reservation.